Corn Madeleine, Tomato, and Chive (Plant-based) (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, Soy Allergies)
Served with Candy Fish and a souvenir Glow Cube
$15.25 USD
with Ranch Dressing
(For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)
(For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)
Served with choice of one (1) Appetizer, two (2) Selections, and one (1) Dessert and choice of Small Lowfat Milk, Small DASANI® Water, or Small Minute Maid® Apple Juice (For Egg, Fish/Shellfish, Peanut/Tree Nut, and Sesame Allergies)
Sweet Potatoes, Seasonal Vegetables, and Whole-Grain Mustard Sauce (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, Sesame, Soy Allergies)
Crab, Haricots Verts, Smoked Almonds, and Brown Butter (For Gluten/Wheat, Egg, Peanut, Sesame, Soy Allergies)
(For Gluten/Wheat, Fish/Shellfish, Peanut/Tree Nut, and Sesame Allergies)
Potatoes, Stewed Pepper Piperade, and Sauce Verte (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, Sesame, Soy Allergies)
Eggplant-Black Garlic Purée, Grilled Sourdough, and Olive Tapenade (Plant-based) (For Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)
(For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)
(For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)
Fords Gin, Lemon Juice, and Pure Cane Sugar topped with Charles de Fère Reserve Chardonnay Tradition Brut
$15.00 USD
Served with choice of one (1) Appetizer, two (2) Selections, and one (1) Dessert and choice of Small Lowfat Milk, Small DASANI® Water, or Small Minute Maid® Apple Juice (For Gluten/Wheat, Egg, Fish, Peanut/Tree Nut, Sesame, and Soy Allergies)
(For Fish/Shellfish and Peanut Allergies)
Pomegranate Juice and Limeade served in an Enchanted Light-up souvenir cup
$19.75 USD
with Fresh Berries and Strawberry Meringue (For Egg, Fish/Shellfish, Milk, Peanut, Sesame, and Soy Allergies)
Served in an Enchanted Light-up souvenir cup
$19.75 USD
Dijonnaise, Chopped Egg, Black Olive Oil (For Peanut/Tree Nut, Sesame, Shellfish Allergies)
Served with Candy Fish and a souvenir Glow Cube
$15.00 USD
Au Gratin with Gruyère (For Fish/Shellfish, Peanut/Tree Nut, Sesame, and Soy Allergies)
(For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)
With an aroma of orange peel, coriander, and spice, its characteristic taste is smooth and light-bodied with a subtle, spiced citrus flavor
$10.00 USD
Refreshing farmhouse ale with flavors of orange peel, clove, allspice, and citrus with a wonderfully fresh hop bouquet
$12.50 USD
Châteauneuf-du-Pape is one of the most renowned appellations of the southern part of the Rhône Valley. This wine is a blend of Syrah, Grenache, and Mourvedre. A powerful and full-bodied wine with rich notes of blueberry, wild herbs, and lots of spice. The palate is mature and rich with velvety tannins, ending with a long finish. Glass 21 | Bottle 85
$21.00 USD
Bold orange peel and hop flavors with a hint of caramel and a rich malt character on the finish
$11.25 USD
A crisp and refreshing blend of Schöfferhofer Hefeweizen beer and natural carbonated grapefruit flavor for a zesty and fizzy taste experience
$11.75 USD
Knob Creek Rye Whiskey, Campari Liqueur, and Martini & Rossi Sweet Vermouth garnished with Luxardo Cherries
$15.00 USD
A smaller sampling of any three glasses of our Private Label Selections
$29.00 USD
Dark Belgian Strong Ale brewed by Trappist monks. Aromas of spice and dried fruit with light caramel notes. Body is smooth and luscious with hoppy, sourdough flavors. Fresh yeast provides a rosy, floral touch
$15.00 USD
A wheat beer brewed with Valencia orange peel for a subtle sweetness and bright, citrus aroma
$10.00 USD
This enchanted Rosé from the Méditerranée region in the South of France is a blend of Syrah and Mourvèdre. This wine is succulently fruity on the palate with aromas of fresh peaches, fennel, and a crisp citrus finish. Glass 12 | Bottle 49
$12.00 USD
Grey Stuff, Crisp Pearls, and White Chocolate Wafer (For Fish/Shellfish and Sesame Allergies)
Smashed Potatoes, Smoked Bacon, Root Vegetables, and Red Wine Jus (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, Soy Allergies)
(For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)
(For Gluten/Wheat, Fish/Shellfish, Peanut, and Sesame Allergies)
with Ranch Dressing (For Gluten/Wheat, Fish/Shellfish, Peanut/Tree Nut, and Sesame Allergies)
(For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)
Served with choice of one (1) Appetizer, two (2) Selections and one (1) Dessert and choice of Small Lowfat Milk, Small DASANI® Water, or Small Minute Maid® Apple Juice (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)
This fine French Champagne is a blend of Chardonnay, Pinot Noir, and Pinot Meunier. Lightly floral, with elegant notes of ripe apple and glazed apricot, layered with almond, pie crust, and honey. Delicate on the palate with a lively mousse and a creamy texture. Glass 21 | Bottle 85
$21.00 USD
with Dark Chocolate and Orange-Cognac Ganache (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Sesame Allergies)
Goat Cheese Mousse and Roasted Tomato Vinaigrette Dressing (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, Sesame, and Soy Allergies)
Braised in White Wine then baked in Garlic-Herb Butter (For Egg, Fish, Peanut/Tree Nut, Sesame, Soy Allergies)
Tito's Handmade Vodka, Chambord Liqueur, Pomegranate Juice, and Lemon Juice garnished with a Sugared Rim and Raspberries
$16.00 USD
Pouilly-Fuissé is one of the most prestigious wines from the Maconnais region of Burgundy. This wine is 100% Chardonnay and has been partially aged in French Oak which gives the wine a slight hint of almonds and cinnamon on the nose. Delicate lime and green apple flavors linger on the palate. Glass 19 | Bottle 81
$19.00 USD
Black Truffle Vinaigrette, Crispy Leeks, and Fingerling Potato Chips (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, Soy Allergies)
Rich Beef Broth, Sherry Wine, and Gruyère (For Egg, Fish/Shellfish, Peanut/Tree Nut, Sesame, Soy Allergies)
Celery Root Purée, Wild Mushrooms, Black Garlic-Red Wine Bordelaise (Plant-based) (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame and Soy Allergies)
Potatoes, Stewed Pepper Piperade, and Sauce Verte (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, Sesame, Soy Allergies)
with Fresh Berries and Strawberry Meringue (For Egg, Fish/Shellfish, Milk, Peanut, Sesame, and Soy Allergies)